Results 1 - 10 of 34 for wine short ribs

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In Dutch oven combine the wine, water, thyme, garlic salt, and lemon salt. Add ribs. Cover and simmer for ... the wine mixture. Makes 4 servings.

Cut ribs into 3 or 4 inch long sections and brown in a skillet. Place in crock pot and add all other ingredients. Cook on low for 6-8 hours.

Place ribs in Crock-Pot standing. Pour in wine and water. Sprinkle with Worcestershire ... sauce over ribs. Cook on LOW for approximately 8 hours.

Have ribs cut into 2 in square ... stand. Marinate 2 to 3 hours. Broil on both sides. Combine remaining ingredients; mix well with ribs. Serve hot.

Preheat oven to 350°F. Heat ... When hot sear ribs 3 minutes on each side. ... fork tender. Serve with noodles or rice. Serves 4 to 6. . Collier



Add all the ingredients for ... style bag. Cut ribs into desired size (along bones). ... on hot grill for 4 to 6 minutes on each side. Enjoy!!

Simmer short ribs with 1/2 onion, salt, and ... Add 1 cup broth. Put ribs in casserole. Cover with sauce. Good with mashed potatoes and greens.

Preheat oven to 425 degrees. Arrange short ribs in single layer in 2 ... through, about 45 minutes.) Sprinkle with cilantro and serve. Serves 8.

Place short ribs in deep bowl. Crush anise ... with soy sauce, wine, garlic powder, and ginger. ... Makes 4 or 5 servings. Serve with rice noodles.

Heat oven to 350 degrees. Trim excess fat from ribs. Cut into serving size ... Cook and stir until sauce is thickened. Pour over ribs. 6 servings.

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