Results 1 - 10 of 31 for white fish italian

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Preheat oven to 350 degrees. ... minutes or until fish is tender. (Option - garnish ... 4- 6 people the best tasting fish they ever ate! Enjoy!

Preheat oven to 425°F. Lightly ... with vegetable oil. Bake 20 to 25 minutes or until fish flakes with a fork and is crispy. Makes 4 servings.

Rinse fish fillets and pat dry. In ... medium-high heat for 4 to 5 minutes on each side, or until fish flakes easily with a fork. Makes 4 servings.

Beat the egg and mix ... seasonings. Dip the fish fillets into the mixture. Combine ... 3-4 minutes until browned, under a 500 degree setting.

Combine first 6 ingredients; mix ... remaining half on fish fillets. Place fillets in a ... picks. Place fish on serving platter. Yields 6 servings.



Saute onion in oil in ... baking dish. Cut fish fillets into 6 portions (4 ... degree oven for 15 to 20 minutes or until fish flakes with fork.

Place onion, herbs, lemon zest, ... fridge. To Make Fish: In a shallow pan, ... in oven, as close to heat Serve with rice. Makes 3-4 servings.

Beat egg whites and oil together in a ... dish. Dip each fish fillet first in the egg ... 400 degrees and time approximately 30 to 40 minutes.

Put butter and olive oil ... bubbles. Add dry white wine, garlic cloves, rosemary, oregano, ... and add drained Italian tomatoes. Add shell fish, parsley, sugar, salt, and ... or spaghetti. Serves 6.

Rinse fillets, pat dry, set ... fillets in egg white, then in crumb mixture. ... minutes or until fish flakes easily. Let stand 2 minutes. Serve with lemon wedges.

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