In a small bowl whisk ... marinade and whisk to combine, season with salt and pepper. Arrange salmon fillets in a large, roomy ... are ready to serve salmon. Cook salmon in a ... and enjoy! Serves 4.
Use shallow (non metal) dish. Single layer salmon. Mix oil, wine, vinegar, ... and mustard add to onions slowly. Heat to boiling point and serve hot over salmon.
Preheat the oven to 400°F. Rinse the salmon fillets and pat dry. Line ... fork. Remove and serve with the Lemon Parsley Sauce. ... Makes about 1/2 cup.
Ingredients: 10 (flakes .. juice .. oil .. parsley .. total ...)
Cut pieces of heavy foil ... oven about 15 to 20 minutes (depends upon the ... than a translucent salmon color, and the fish will ... fish is done. Serve with cucumber sauce. To make ... Yield: about 3 cups.