Wet Back Tacos - Recipes

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Results 1 - 10 of 15 for wet back tacos

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1. WET BURRITOS

Fry hamburger meat; drain. Add taco seasoning; simmer for 15 minutes. ... at 350 degrees for 45 minutes. Serve with taco sauce and sour cream.

2. WET BURRITO CASSEROLE

Brown hamburger; drain. Add seasoning and beans. Put small amount of sauce in bottom of pan. Layer shell, sauce, meat and lettuce, tomatoes ...

3. GRAND RAPIDS WET BURRITO

Brown meat and onion. Add taco seasoning and water (per package ... microwave 2 minutes or bake at 350 degrees for 20 minutes. Simmer 15 to 20 minutes.

4. WET BURRITO CASSEROLE

Put small amount of taco sauce in bottom of 9 ... them. Layer the rest of ingredients and top with cheese. Bake for 30 minutes at 350 degrees.

5. WET BURRITOS

Brown ground beef. Drain. Prepare taco seasoning mix as to package ... until cheese melts. Serve with sour cream, salad, tortilla chips and salsa.

6. WET BURRITOS

Brown beef and drain. Add refried beans, taco seasoning, and 1/2 cup water. ... and microwave a few minutes. Optional: Top sauce with Cheez Whiz.

7. WET BURRITOS

Brown beef and onion. Add taco seasoning. Mix in refried beans. ... top. Place in oven at 375 degrees until cheese melts. Add "extras". Makes 10.

8. WET BURRITO CASSEROLE

9x13 pan (greased) Cook and brown meat. Lay 5 tortilla shells in pan. Add bean layer, them hamburger meat mixture and 1/2 cheese. Add 5 ...

9. WET BURRITOS

Brown hamburger with onions, season ... remaining 1/3, add taco seasoning, green chilies, crushed red ... cheese is melted. Top with sour cream.

10. WET BURRITOS

Brown hamburger. Add 1/2 of ... (drain grease). Add taco seasoning and refried beans (mix ... Sprinkle remaining onion on top. Makes 4 large Burritos.

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