GRAND RAPIDS WET BURRITO 
1 1/2 lb. ground chunk
1 sm. onion, chopped
1 pkg. taco seasoning
1 med. can refried beans
Flour tortillas (1 pkg. 12)
Chopped lettuce, chopped tomato, green pepper, olives, etc.
Cheddar cheese (grated)

Brown meat and onion. Add taco seasoning and water (per package instructions). and refried beans. Simmer 20 minutes.

Assemble ingredients: Grated cheese, tomato, lettuce and meat in tortillas, fold sides. Pour sauce and grated cheese. Can microwave 2 minutes or bake at 350 degrees for 20 minutes.

SAUCE (MAY DOUBLE) :

8 oz. can tomato sauce
1/2 can water
1 pkg. taco seasonings dry mix

Simmer 15 to 20 minutes.

Since microwave ovens vary in power, you may need to adjust your cooking time.

recipe reviews
Grand Rapids Wet Burrito
 #36593
 Matt (Michigan) says:
This is one of the simplest burritos, but it is THE BEST. I could eat these every day!

 

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