Results 1 - 10 of 1,100 for water chestnut mushroom rice

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In large skillet, cook pork ... celery, onion and mushrooms in oil until crisp-tender, 2-3 ... Blend cornstarch and water. Add beef broth and ... sprouts and water chestnuts. Heat and stir until thickened. Serve over rice or hot chow mein noodles. Yield: Serves 4 or 5.

This makes a large casserole, ... to cool. Cook Rice-a-Roni according to package directions. ... bubbling. Optional ingredients: mushrooms, green beans, garbanzo beans, or carrots.

Cook wild rice, drain. Note: Rice starts ... tender. Add garlic, water chestnuts, soy sauce and Worcestershire ... Rice should not become mushy.

Asian-Style Steak is perfect for ... celery, onions and mushrooms. Cover and simmer for 2 minutes. Mix the water, soy sauce and cornstarch ... bean sprouts, water chestnuts and bamboo shoots to the ... Serve over cooked rice. Servings: 6 Nutritional Information Per Serving: calories ... (fiber 6g); protein 39g

Brown the meat with the ... broth. Stir in rice. Pour evenly into 9x13-inch ... and celery to meat at start of recipe. Yield: 6 to 8 servings



Brown sausage and drain. Sauté mushrooms, water chestnuts and onions in the sausage grease. Cook rice as directed. Make white sauce ... 45 minutes at 350°F.

Sauté celery, onion, and mushrooms in a small amount of ... Add slivered almonds into and/or on top of casserole. Bake at 350°F for 45 minutes.

Add the following in layers ... 10x13-inch baking dish. Rice, mushrooms, diced cooked chicken, frozen ... of soup, add water chestnuts and remaining mozzarella cheese. Cover ... and a green salad.

Rinse wild rice under running water, using a strainer. Combine ... large skillet, sauté mushrooms in butter until tender, stir ... pimento and water chestnuts. Pour mixture into 7x11-inch ... minutes uncovered, until bubbly.

Saute onion and garlic in ... 1 minute. Add rice stick noodles. Cover, simmer until ... minutes. If needed add more broth or soy sauce to taste.

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