Heat the oil in a ... broth, water, tomatoes, basil, oregano, salt, pepper, and ... and add to soup 15 minutes before soup is ... sprinkled with Parmesan cheese.
Select lean, less expensive cuts ... for a heartier vegetable mix. Mince garlic. Dredge beef ... reduce bouillon or soup base to 1 teaspoon for ... over bouillon. Add basil, if desired, and 2 ... better the next day!
Thick and flavorful! In a ... heat in large soup bowl for 7-10 minutes or ... cook uncovered until vegetables and barley are tender. Discard ... Makes about 12 servings.
Bring beef stock to a ... minutes. Add remaining vegetables and tomato sauce and simmer ... greens to the soup near the end of cooking, ... convenience and extra flavor.
In a 5 quart pan ... stirring occasionally, until vegetables are soft but not brown ... tomatoes, stock, and basil to pan. Bring to a ... to sprinkle onto soup. Makes 6 (1 2/3 cup) servings.
In a 5 quart pan ... stirring occasionally until vegetables are soft, but not brown ... tomatoes, stock and basil to pan. Bring to a ... to sprinkle onto soup.
This is a low cholesterol and no concentrated sugars soup - Heart Healthy! In a ... or stockpot, add vegetable stock and water and bring ... in at the start.