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Results 91 - 100 of 705 for vegetable basil soup
In a large saucepan or ... pepper, sherry, parsley, basil, thyme, marjoram, mustard, cayenne ... minutes or until vegetables are tender. (The celery will ... if desired. Heat soup an additional 4 or 5 ... 5 to 6 servings.
In a large saucepan, bring ... celery, chicken, rosemary, basil and poultry seasoning and bring ... Fat, 53 mg. Cholesterol and 945 mg. Sodium.
Melt butter in a large ... tender. Stir in vegetable juice, clam juice, and water. Season with thyme, basil, red pepper, bay leaf, ... season with hot sauce.
Drain liquid from all vegetables except tomatoes. Combine all ingredients ... to taste with salt and pepper. Serve with crackers or warm bread.
This is surprising because kids eat it! In large saucepan, heat butter and cook onions until wilted (5 to 10 minutes). Add garlic, cook for ...
Slice sausage crosswise about 1/2 ... garlic, carrots and basil; cook for 5 minutes. ... and pepper. Bring soup to boil; reduce heat and ... Cook on low overnight.
In large saucepan, combine all ... 30 minutes or until vegetables are tender. If necessary, add 1/2 to 1 cup water to thin soup. Serves 6 to 8.
Slowly brown ground beef with ... large pan with soups, tomato paste, herbs, salt, ... will need to add water once in awhile as the soup cooks.
Blend tomatoes and water in ... this as a vegetable soup. It is low in ... squares. Even children love this, but be sure fish has no bones in it.
In large stock pot, heat ... ingredients, except frozen vegetables. Stir to break up ... needed to thin soup. Per serving: 119 calories; 0 grams fat.
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