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Results 1 - 10 of 23 for luscious lemon bars
Sift together 2 cups flour ... eggs, granulated sugar, lemon juice and lemon peel. Sift ... sugar. Cool. Cut into bars. Makes approximately 36.
Combine all ingredients and mix ... beaten eggs and lemon juice. Pour onto the slightly ... slightly. Cut in squares. Sprinkle with powdered sugar.
Mix first three ingredients and ... eggs, sugar and lemon juice, using a spoon. Fold ... loosen crust from sides of pan. When cooled, cut into bars.
Spread in 9 x 13 inch ... oven to 350 degrees and let crust bake 15 minutes. Mix, pour over crust and bake 15-20 minutes. Cool and cut into bars.
Mix flour, butter, and nuts ... Second layer: Mix lemon pudding with milk and pour over above. Cover with rest of Cool Whip. Refrigerate overnight.
Combine all crust ingredients and ... Bake at 350 degrees for 25 minutes. Cool and sprinkle with powdered sugar. Cut into bars. Yield: 48 bars.
Mix together batter, flour and ... eggs, sugar and lemon juice with a spoon or ... confectioners sugar over bars while hot. Cool and gently ... and cut into bars.
Combine ingredients and mix well. ... in beaten eggs, lemon juice and rind. Pour into ... or until set. Cool and sprinkle with powdered sugar.
1. Heat oven to 350 degrees. 2. Mix thoroughly flour, butter and powdered sugar in small bowl. Press evenly with hands in bottom and 5/8 ...
Mix first 4 ingredients well and press into a 9 x 13 inch pan. Bake at 350 degrees for 15 minutes. Combine remaining ingredients and pour ...
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