Results 1 - 10 of 68 for veal bone-in

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This is an old recipe ... She made hers in a black cast iron pot. ... or bowls, removing bones as you go along from ... each serving, if desired.

Cook steaks and keep warm. Saute mushrooms and onions in butter for 10 minutes. Add vermouth and cook another ... Spoon over steaks. Serves 4.

For use in 7-quart stock pot or divided ... paste then add bones and toss or stir them ... taste. A superb accompaniment atop your favorite steak.

1. Unpack the veal breast (3 1/2 to 5 ... paste and mix in the Romano cheese. 4. Stuff ... fat. Remove the bones and cartilage from the meat ... liquid over the slides.

The flavors for this scream ... fitting cover. Cut veal chops into 4 equal pieces. ... to chop a bone or two. Lightly season and ... choice. Wrap chops in wax paper or whatever and ... salad and dig in!



Preheat oven to 400 degrees. Place bones in a roasting pan and bake ... remove and discard. The stock may gel during refrigeration; this is natural.

Place bones in a shallow roasting pan; bake ... vegetables. Cover and chill. Skim solidified fat from top of stock, and discard. Yield: 2 1/2 cups.

Makes 2 quarts. Preheat oven to 400 degrees. Place bones in a roasting pan and bake ... The stock may gel during refrigeration; this is natural.

Saute onions in heated oil; remove to casserole. Roll veal in flour seasoned with salt ... green peas, Perfection Salad and spumoni. 6 servings.

Pound chicken or veal to even thickness. Heat oil in large pan. Flour chicken or ... until lemon softens. Serve with spaghetti and clam sauce.

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