Results 1 - 10 of 30 for tuna pate

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Drain tuna. In large bowl of ... until chilled through. Turn out onto serving plate; garnish with slivers of black olives. Makes 6 to 8 servings

Combine tuna, cream cheese, onion, salt, and Tabasco sauce; mix well. Mound onto cracker; shape into pyramids with edges of knife or spatula.

Blend cream cheese, chili sauce, ... Gradually stir in tuna. Beat well with electric ... overnight). At serving time, unmold on serving plate.

Fry bacon until crisp. Drain ... the cream cheese, tuna, wine, lemon juice, soy ... lettuce-lined plate. Serve with crackers or raw vegetables.

Blend cream cheese, chili sauce, ... Gradually stir in tuna and mix until well blended. ... time, unmold on serving plate. Serve with crackers.



Blend cream cheese, chili sauce, ... Gradually stir in tuna. Beat until thoroughly blended. ... mold. Chill. Garnish with sliced green olives.

Blend tuna with oil in food processor ... foil to seal the loaf. Put loaf into pan, seal, and bake at 375 degrees for 1 hour. Serve hot or cold.

In Cuisinart or food processor, ... and dill. Add tuna fish, juice of lemon and ... cottage cheese and blend well. Chill for at least 3 hours.

With electric mixer, cream cheese ... fluffy. Fold in tuna, chilies, chilies liquid, cheddar ... and refrigerate 2-3 hours. Serve with crackers.

Blend cream cheese, chili, sauce, ... Gradually stir in tuna. Beat until mixture is ... Chill thoroughly, at least 3 hours. Serve with crackers.

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