Results 1 - 10 of 97 for tuna burger

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Preheat oven to 375°F. Combine in medium bowl: tuna, celery, onions, olives, eggs, ... minutes or until cheese has melted to a light golden color.

Combine tuna, milk, cracker crumbs, onion, ... into 8 equal burgers. In skillet, heat oil ... until melted or broil until melted. Makes 4 servings.

Combine first 4 ingredients. Blend next 3 ingredients; stir into tuna mixture. Form into 4 patties. ... buns with lettuce and tomatoes. Makes 4.

Combine all ingredients but butter ... and fill with tuna mixture. Wrap each bun individually ... for 20 minutes. Burgers can be made ahead of ... one hour before baking.

Combine egg, mayonnaise, lemon juice, ... in flour and tuna. Drop tuna by large ... of cheese on top of each burger and let melt. Serve on buns.



Drain tuna fish. Mix onions, peppers, eggs ... brown on both sides. Do not turn until patties are firm enough to flip otherwise they will break.

Break up tuna. Add egg and bread crumbs. Mix well. Form into patties and fry or grill lightly.

For salmon use 2 cups ... mixing bowl combine tuna, cracker crumbs, onion, pepper, ... mixture has thickened. Serve hot patties in large buns.

Combine tuna, bread crumbs, celery, and ... thickness. Brown on both sides. Makes 6 burgers. Serve with mashed potatoes, on buns, or with frozen fries.

Mix tuna, soup, onion and celery. ... approximately 30 minutes. (Can wrap each tuna burger separately in foil if less crispy burgers are preferred.)

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