Teriyaki Steak Sauce - Recipes

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Results 1 - 10 of 355 for teriyaki steak sauce

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1. TERIYAKI STEAK MARINADE

Place 1 1/2 to 2 lbs. round steak in a covered container (non-metallic). ... Broil meat for best flavor or slice thinly and use in stir fries.

2. GRILLING WITH TERIYAKI SAUCE

Combine ingredients except for ginger ... garlic; cool. This sauce can be used to baste ... hamburger. Marinate sirloin steak tips in bite-sized pieces for ... onions, bell peppers, teriyaki lamb and cherry tomatoes before ... with olive oil spray.

3. TERIYAKI STEAK KABOBS

Tip: Soak bamboo skewers in water for 15 minutes before using to prevent burning. Spear sirloin, pineapple, green peppers and onions ...

4. TERIYAKI STEAK KABOBS

Note: Soak skewers in water ... cooking. To make a sauce for serving, boil remaining marinade for 5 minutes in a small saucepan. Makes 6 servings.

5. BARBECUE BEEF TERIYAKI STEAK WITH PIQUANT SAUCE

MARINADE: Blend all marinade ingredients ... 6 servings. PIQUANT SAUCE: Chop avocado and mushrooms ... mushrooms and avocados. Chill. Serve with steak.

6. TERIYAKI SAUCE - FLANK STEAK

Mix all ingredients and marinade meat for several hours.

7. TERIYAKI STEAK SAUCE

Mix all ingredients in a ... to hold the steak.) Don't add salt! Put ... turning once or twice. Drain, broil to the degree of doneness desired.

8. TERIYAKI SAUCE FOR CHICKEN OR STEAK

Mix about equal amounts of soy sauce (light) and water. 1/2 cup ... and a dash of sugar. Add a little white wine. Marinate meat all day in sauce.

9. TERIYAKI STEAK MARINADE

Mix well and pour over flank steak. Marinate flank steak overnight. Grill to medium rare and slice against grain.

10. BEEF TERIYAKI

Slice steaks diagonally across the grain into ... strips on skewers and grill until meat reaches desired degree of doneness. Makes 12 servings

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