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Results 81 - 90 of 355 for teriyaki steak sauce
Combine all ingredients except meat ... stick. Marinate in sauce 4 hours per stick or ... Grill about 15 minutes, turn over often. 8 servings.
Combine the first 7 ingredients and add beef to marinade. Cover and refrigerate for 2 hours. In a large wok or 12" skillet, heat oil. Add ...
Combine all of the ingredients above. Marinate flank steak in the mixture for at ... marinate. Carve steak in thin slices diagonally to the grain.
TOPPINGS: Such as shredded Chinese ... green onion, plum sauce or sweet and sour sauce ... excess fat from steak; cut into thin, bite ... tops. Makes 8 servings.
Marinate meat for 24 hours. Barbecue about 5 minutes on each side.
Combine all marinade ingredients. Pour over flank steak. Marinate 4 hours or ... Baste after turning. May be done under broiler but not the same!
87. TERIYAKI BEEF
Blend all the liquid ingredients and the seasonings. Marinate the steak strips in this sauce for 2 hours (or more). ... whatever dish you are making.
Combine first 6 ingredients. Stir ... dissolved. Lay flank steak flat on cutting board. Make ... substitute boneless chicken breast for flank steak.
Cut meat into 1 inch cubes. Combine soy sauce, oil, ginger, sugar, and garlic. Marinate with steak for 30 to 60 minutes-NO ... minutes longer. 6 servings.
Add the olive oil and soy sauce to a wok or high-sided ... slowly cook until everything is steaming hot. Then ladle over a bed of rice. Serves 4.
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