Results 1 - 10 of 126 for sweet potatoe marshmallow topping

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Mix the first 6 ingredients ... in. Mix the topping ingredients by hand. Sprinkle on top. Bake uncovered at 350°F for 25 minutes. Sprinkle marshmallows on top, then bake uncovered 5 more minutes. onde

Peel and boil potatoes until fork tender. Drain and ... baking dish with marshmallows on top. Bake at 325°F until ... (about 30 minutes). Serves 8.

Combine potatoes (mashed), butter, juice and cinnamon; ... one quart casserole; top with marshmallows. Bake at 350 degrees ... browned. Makes 6 servings.

Wash and boil sweet potatoes in their jackets until tender. ... mash with a potato masher until mixture is smooth. ... for 30 minutes. Top with whole marshmallows and continue baking until browned. Serve hot. Yield: 8 servings.

Spray baking dish with non-stick ... from pineapple and sweet potatoes. Reserve 2 slices of pineapple for top. Slice up sweet potatoes. ... layer of miniature marshmallows over top of hot mixture. ... toasty or golden brown.



Mash the sweet potatoes in a large mixing bowl. ... dish. Bake 45 minutes at 375°F. Top with mini marshmallows and bake for another 15 minutes.

Mix first 7 ingredients. Mix topping with fork and sprinkle crumbs on top of the casserole. Bake uncovered at 350 degrees for 25-30 minutes.

Mix all together (first 7 ingredients). Place in casserole dish. Add topping. Bake at 300 degrees for about 45 minutes.

Melt butter and marshmallow. Mix all ingredients together, ... Mix with fork and sprinkle on top of souffle. Bake at 350 degrees for 30 minutes.

Beat all together and place in a casserole and top with marshmallows. Bake until heated and marshmallows are brown.

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