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Results 1 - 10 of 46 for sweet mexican cornbread
We really love this recipe ... hamburger mixture. Prepare cornbread as directed on package and ... and baked in a larger pan for more guests.
Grease large iron skillet and heat. Lightly sprinkle with meat and let brown slightly. Pour half of batter in hot skillet. Sprinkle layer ...
Sauté meat. Drain and set aside. Combine next 7 ingredients for batter; set aside. Grease skillet; heat and brown small amount of ...
Cook 1 pound hamburger with 1/2 cup chopped onion and 3 finely chopped Jalapeno peppers. Add 1 1/2 cups shredded cheese (Cheddar or ...
Mix the first 8 ingredients ... half of the cornbread mixture in a greased iron ... evenly. Bake at 350°F for 1 hour or until golden brown.
Mix all above ingredients; set aside. Saute 1/2 pound ground meat; drain. Prepare the following and set a side separately 1 large onion, ...
Mix all ingredients well and bake in a well-greased pan at 325°F for 1 hour or until done.
Mix cornbread according to directions on back. ... mixture, ground beef, cheese, and corn. Pour into baking dish. Bake for 30 minutes at 375 degrees.
Mix all ingredients together. Pour into greased iron skillets (2). Bake same as cornbread at 425 degrees for about 20 minutes.
Dump all together in a big bowl and mix well. Bake in a large iron skillet (well greased) for about 30 minutes at 400 degrees.
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