Results 1 - 10 of 253 for sugar flan

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In a large bowl, combine ... pouring caramel lined flan mold. Preheat oven to 325°F. ... Halo-Halo dessert Put sugar and water in a saucepan. ... unmolding on a platter.

First, in a small pan, combine dark brown sugar and water. Stir until you ... hardened and place flan mixture in pan. Place in ... hour before serving. Enjoy!

In a sauce pan mix sugar and water until sugar becomes ... steam. Place in a conventional oven at 350 degrees until flan is firm in the middle.

The very best flan recipe out there!!! Heat sugar until melted and lightly browned, ... custard. Note: Can be prepared up to 2 days in advance.

Mix egg yolks with NESTLÉ® ... and salt. Add sugar in a large lyanera (oval-shaped ... overnight. Unmold into a serving plate and serve well chilled.



Preheat oven to 350 degrees. ... bath). Pour the sugar in warm, non-stick saucepan over ... to pull the flan away from the sides. Invert ... (should be really hot!).

Scald milk in a double ... yolks with the sugar, milk, and flavoring. Pour ... mixture becomes firm. Cool before removing from mold. Serving Size: 6.

Melt sugar in a skillet until light ... water while cooking. Bake at 325 degrees for 1 hour, cool and refrigerate. Caramel on bottom will be runny.

In a small saucepan melt sugar over moderate heat, stirring frequently, ... Southwestern meal. Its do-ahead feature makes it great party fare too!

Melt sugar directly in "flan" pan over medium heat, ... 350°F for 45 minutes or until the tip of a sharp knife inserted in center comes out clean.

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