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Results 11 - 20 of 253 for sugar flan
Part I - In loaf pan melt sugar over a low heat. Stir ... or until firm. When cool turn over on plate and slice. Makes approximately 8 servings.
12. CHEESE FLAN
Cook the sugar and water in the flan mold until it turns light ... out clean. Cool and then chill before cutting. It can be made the day before.
13. SPANISH FLAN
Sprinkle sugar evenly in a heavy saucepan; ... out clean. Remove flan from water; cool. Refrigerate overnight. ... plate. Yield: 6 to 8 servings.
14. MEXICAN FLAN
Preheat oven to 350 degrees. Beat eggs well. Add sugar, mix well. Beat in ... around edge of flan to loosen, then turn out onto a small platter. Serves 12.
15. CUBAN FLAN
SLOWLY heat granulated sugar over low heat, until it ... sharp knife and invert onto a large plate. Caramelized sugar will now be a thin liquid.
16. FLAN DE COCO
Use a double boiler. Oven ... 1 cup of sugar and pouring it into the flan pan. Meantime mix all the ... turning over so caramel will be on the top.
Preheat oven to 350 degrees. ... only of 2 flan pans. In large mixer bowl, ... plate. Whip cheese, sugar and vanilla until smooth. Put ... 6 to 8 people.
18. BASIC FLAN CAKE
Beat butter, sugar and yolks until fluffy. Sift ... and floured NORDIC FLAN PAN. Bake about 25 minutes. ... before serving. Cover with Cool Whip.
Mix sugar, Jello, beaten eggs, pineapple ... pineapple to boiled mixture. Pour over bananas. Top with whipped cream. Chill. Makes 2 very good.
For pan, use a cookie tin with a lid. Melt sugar stirring all the while as ... for 15 minutes. Let cool before removing and chill several hours.
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