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Results 61 - 70 of 253 for sugar flan
61. FLAN
Melt 1/2 cup white sugar in heavy skillet. When melted, ... Place into larger pan of water and bake at 350°F until set, or about 45 minutes.
62. FLAN
Preheat oven to 250 degrees. 1. Heat 1/4 cup sugar slowly in a small heavy ... 1 large dessert, flan for the entire family, baked ... whipped cream if desired.
63. FLAN
Caramelize 3/4 cup sugar in heavy skillet over medium ... Loosen edges of flan with a spatula and invert. ... do; ovals are prettier. Serves 8.
64. PHILLIPINO FLAN
Preheat oven to 350 degrees. ... medium heat, cook sugar, stirring constantly until melted ... serving plate. Garnish as desired (fresh fruit, etc.).
65. PORTUGUESE FLAN
Caramel: In a heavy saucepan, melt down the sugar along with water and bring ... you wish to garnish, you may top with toasted slivered almonds.
Preheat oven to 350 degrees. Heat sugar and water in heavy medium ... souffle dish. Bake flan until knife inserted in center ... minutes. Cool on plate.
Preheat oven to 350 degrees. ... melting 1 cup sugar, slowly, in the pan ... in refrigerator. When ready to serve, turn custard onto a platter.
Place the sugar in a small heavy saucepan ... hours. Unmold the flan on a serving plate. Ignite ... the flan and bring it to the table flaming.
69. LECHE FLAN
Separate egg yolks. Beat egg ... in milk and sugar. Add extract. Caramelize some ... some water. Bake at 350 degrees for an hour or so until set.
70. CHOCOLATE FLAN
Place oven shelf in bottom ... Combine 5 tbsp. sugar and 3 tbsp. water in ... overnight. Unmold into dessert dish and pour extra syrup over. Serve cold.
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