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Results 81 - 90 of 253 for sugar flan
Preheat oven to 350 degrees. Use 1 cup sugar to caramelize a round 8x3 ... refrigerator. Turn onto a platter when ready to serve. Serves approximately 8.
In small frying pan, melt down 1 cup of sugar until golden brown. Be careful ... onto platter so that caramelized sugar oozes over it. Serves 12.
83. APPLE FLAN
PASTRY: Blend pastry ingredients and spread in flan pan pressing into fluted sides. ... or currants and sugar. TOPPING: Beat together ingredients ... 8 to 12 people.
Heat oven to 375 degrees. ... and 2 tablespoons sugar. Add in butter until ... into squares and top with fruit. 9 servings. Keep refrigerated.
85. FLAN
Preheat oven to 350 degrees. Heat sugar in heavy skillet, over low ... around edge of flan and turn out on serving ... in refrigerator before serving.
Caramelize sugar; pour into pie dish ... for 60 minutes. Remove from oven and water bath; allow to cool then refrigerate. Invert to serve. Bueno.
87. FLAN DE CALABAZA
Preheat oven to 350 degrees. ... the 3 tablespoons sugar and 1 tablespoon water in ... are using for flan. Pour flan mix on ... center is well cooked.
88. FLAN
Blend all the ingredients for the flan, mix well and set ... and add the sugar and water. Stir constantly with ... take from the mold, and serve.
89. PUMPKIN FLAN
Heat oven to 325 degrees. ... Whisk pumpkin, eggs, sugar, vanilla, and spices in ... per serving. 1/4 fruit, 1/4 meat, 1/4 milk, 1/4 vegetable.
Preheat oven to 350 degrees. ... melting 1 cup sugar in a pot to a ... and set in refrigerator. When ready to serve, turn custard onto a platter.
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