Results 1 - 10 of 203 for strawberrie-rhubarb pie

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In large mixing bowl stir ... ground nutmeg. Add rhubarb pieces and sliced strawberries, toss gently to coat ... Line a 9-inch pie plate with half of the ... 350°F for 1 hour.

Place strawberry and rhubarb mixed together on bottom crust in 8 or 9 inch pie pan. Mix other ingredients well. ... baking until rhubarb is tender.

Combine sugar, flour, salt, strawberries, and rhubarb. Mix well. Place filling in an unbaked pie shell, then cover with top ... their frozen foods section.

Place strawberries and rhubarb on bottom crust. Mix all ... degrees. Turn down to 350 degrees and bake pie for 35 minutes or until rhubarb is soft.

Fit bottom crust into (9-inch) pie pan. Cover bottom of crust with strawberries. Fill to top with rhubarb. Sprinkle sugar over top. ... for 40 minutes longer.



Line pie pan with your favorite crust ... top crust). Cut strawberries in half and cut rhubarb in 1/2 inch pieces. Place ... with strawberry ice cream.

Line a 9 inch pie pan with half the pastry. ... a bowl. Add rhubarb and strawberries, tossing to coat well. ... filling is bubbly and crust is brown.

Prepare rhubarb and cut in 1 inch pieces for pie. Place in bowl and ... rhubarb. Add frozen strawberries spreading evenly over rhubarb mixture. ... minutes until golden brown.

Toss rhubarb, sugar, and flour in a bowl. Stir in strawberries. Place in pie shell. Dot with butter. Cover ... parts, and roll out dough. Serves 8.

I use frozen rhubarb and berries with equal success. Line a 9-inch pie plate with half of pastry; ... add rhubarb and strawberries and toss gently. Spoon into ... 40 or 45 minutes.

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