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Results 101 - 110 of 203 for strawberrie-rhubarb pie
1 tablespoon grated orange peel ... favorite recipe for pie dough for a double crust. ... orange juice, and rhubarb. Prepare pastry. Slice strawberries over rhubarb mixture which has ... bake 30 more minutes.
Mix dry ingredients together, add to rhubarb and strawberries; mix. Pour into pastry ... 10 minutes at 450 degrees, 35 minutes at 375 degrees.
Wash and hull strawberries. Wash rhubarb cut in 1/2 inch pieces. ... 4 (9 inch) pies. Freeze filling in pie ... 425 degrees for 25 to 35 minutes.
Combine strawberries and rhubarb in large bowl. Combine sugar, ... 400 degrees for 40 to 50 minutes. Serve warm topped with vanilla ice cream.
Sift together flour and salt. ... put in 9" pie plate. In large bowl, combine ... and nutmeg. Add rhubarb and strawberries; mix well to coat ... more tender and crisp.
Combine strawberries with rhubarb. Mix sugar, cornstarch, cinnamon ... lined 9 inch pie pan. Dot with butter. Place ... oven for 40-50 minutes.
Mix strawberries, rhubarb, sugar and nutmeg. Place bottom crust in pie plate, then place 1/2 of ... about 1 hour or until crust turns golden brown.
Combine strawberries and rhubarb. Combine remaining ingredients to make pie filling. Pour filling into a ... to 375°F and bake for 50 minutes.
To make the crust, mix ... mixture in a pie plate. Combine in a saucepan over medium heat; rhubarb, water, granulated sugar, strawberries and cornstarch. Pour into pie ... 350 degrees, 30-35 minutes.
Cream butter. Add beaten eggs. Combine sugar and flour; add to butter and egg mixture. Put fruits in pastry. Pour mixture over fruits. ...
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