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Results 1 - 10 of 78 for split pea potato
1. In a large heavy ... minutes. Add the peas and potatoes; adjust the heat ... potatoes are tender. Remove from the heat and cool for 10 minutes.
Put peas, ham bone, onion and ... and cook until potatoes are soft. Season with salt, pepper and garlic. Very good left over and freezes well.
Add ham hocks and onions ... discard bones. Add peas and potatoes and boil an ... 60 minutes add carrots and boil 1 additional hour. ENJOY!!!!
Soak dried split peas in water overnight. Rinse several ... celery, carrot, and potato. Cook until almost transparent. ... hot sauce to my bowl.
Your Crock-Pot will love this. ... of rinsed dry peas. Add seasonings. Remove bacon ... apart, use a potato masher and mash everything to ... Serve with corn bread.
Place ham bone into large ... Peel carrots and potato, cut in pieces and ... if no ham bone is available. This soup bay be frozen and reheated.
In a large soup pot, cook ham, onion, carrot, sweet basil, and chicken bouillon for 1/2 hour. Add rest of ingredients and simmer for 1 hour ...
In a dutch oven or ... Add carrots, onion, potato, sweet potato and garlic. ... Add broth and split peas. Bring to a boil. ... Mix all ingredients together.
Rinse split peas under cold running water; drain. ... remove hock. Cut meat from bone into bite-size pieces. Return to soup. Makes 10 1/2 cups.
Combine all ingredients except sauerkraut ... hours or until split peas are tender, adding water as ... sauerkraut and cook for about 10 more minutes.
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