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Results 41 - 50 of 78 for split pea potato
41. CREAMY PEA SOUP
Rinse split peas. In Dutch oven, cook ... medium heat, cook until hot (about 5 minutes), stir often. To serve sprinkle bacon on top. Makes 12 cups.
Rinse peas. Place all ingredients in ... hours or until thickened. To serve, top with dollop of sour cream if desired. Yield: About 8 servings.
Combine peas and water. Bring to boil, ... Tabasco. Note: You can add all the ingredients to the soaked peas in a crock pot on high to cook all day.
44. SPLIT PEA SOUP
Cook until the peas are tender. It will be ... over. Both are really good. Instead of ham, you can use canned luncheon meat, bacon, or soup bones.
45. DUTCH PEA SOUP
Place all ingredients in slow ... hours or more. Before serving mash ingredients carefully with potato masher and stir well. Makes 12 servings.
Rinse and sort peas. Place in kettle with ... hours. Add water from time to time as necessary. Makes 8 servings and can be frozen for future use.
In a large kettle, combine peas, water, allspice, salt and ... simmer for about 30 minutes or until vegetables are tender, stirring occasionally.
48. PEA SOUP
Put all ingredients (except potatoes) into pot. Add water to cover (using directions on Horowitz package as a guideline). Cook soup about 2 ...
49. SPLIT PEA SOUP
Cover peas with cold water and soak ... stirring as needed. Add carrots, cook 1/2 hour, add potatoes and cook for about one hour. Serve and enjoy.
50. SPLIT PEAS SOUP
Soak peas (wash them) in about 4 ... eddoes, and green hot pepper to peas. Don't allow pepper to burst. As soon as flavor is imparted remove pepper.
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