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Results 1 - 9 of 9 for spicy chinese noodles
Bring a large kettle of ... salt and the noodles. Boil 1 1/2 minutes, ... vegetables. Top with the sauce and sprinkle with the toasted sesame seeds.
Mix all ingredients except sprouts and noodles in pan and heat into ... noodles. Pour sauce over noodles and serve. (Sauce can be made to freeze.)
Place all sauce ingredients into ... To serve, toss chicken, salad, and crispy noodles together. Just before eating toss with sauce. Serves 4.
If using fresh Chinese noodles, place noodles in boiling ... Garnish each serving with sesame seeds. Scallions or pea pods also make a nice addition.
Bring large pot of water ... lightly. Boil the noodles in water. Drain well, and ... warm bowl and sprinkle with onions. Serve sauce over noodles.
In a small bowl, combine ... flame. Drop in noodles and loosen them with chop ... drain. Pour the spicy sauce into a large serving ... at once. Serves 4.
Add to frying pan all ... ingredients. Mix sauce in with cold, rinsed noodles. Top with 4 tablespoons chopped scallions. Refrigerate. Eat cold.
Cook chicken breasts in boiling ... with chicken. Cook noodles according to package directions. Rinse ... through the salad and chill. Serves 8.
In a food processor fitted ... soy sauce, sugar, Chinese vinegar and chili paste. Process ... pourable. Serve over noodles, raw vegetables or chicken. ... to make it hotter.
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