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Results 1 - 10 of 25 for spice black peas
Fry up the bacon in ... and add the black-eyed peas or navy beans, whichever you ... and any other spices desired. If it gets too ... tastes good, it's ready.
Ingredients: 8 (broth .. kielbasa ...)
Pour a small amount of ... Add all the spices to the pot and cook ... in the refrigerator for several days; it also freezes well for later use.
Ingredients: 16 (basil .. breasts .. broth .. enjoy .. noodles .. oil ...)
Great as a side or ... bit of freshly ground salt and pepper. Add in tomato and black eyed peas. Stir and sauté until everything is warm. Serve.
Ingredients: 9 (cloves .. large .. onion ...)
Brown meat and garlic cloves. ... envelopes of chili spice. By this time i ... whole milk... It will help with the burning of the lips. -Watters
Ingredients: 17 (beans .. beef .. juice ...)
Heat oil in a wok over medium heat. Stir in garlic, shallot and ginger. After a moment, add stock, stirring well for about 1 1/2 minutes. ...
Ingredients: 22 (color .. corn .. oil .. slices .. spears ...)
Add flour to pancake consistency. ... 1/2 length. Dry peas and all other vegetables with ... Broil 10-13 cm from heat source just until browned.
Ingredients: 42 (beans .. cabbage .. dashi .. eggs .. flour .. intact ...)
Any fish, meat chicken or ... or fish with spices. May use any or ... and bake at 250 degrees until hot. If time allows, cool and heat to serve.
Ingredients: 23 (accent .. angle .. basil .. leaves .. mushrooms ...)
Put chick peas in a saucepan and cover ... until chick peas are tender but still firm. Transfer to serving dish and sprinkle with coriander leaves.
Ingredients: 12 (leaves .. salt .. seeds .. turmeric ...)
Soak beans overnight, drain. Add 3 quarts water, 1 tablespoon salt, bay leaf, thyme. Cover and simmer 3 hours. Add other ingredients except ...
Ingredients: 24 (beans .. breasts .. celery .. cloves .. garlic ...)
Soak peas overnight in water to cover ... garlic, herbs and spices. Continue to cook slowly ... rice. Serve the black-eyed peas and ham ladled ... Serves 6 to 8.
Ingredients: 18 (flakes .. garlic .. leaves .. oil .. onion .. peas ...)