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Results 1 - 10 of 95 for sherry gravy
Skin and bone chicken breasts. ... chicken breasts. Pour sherry over chicken. Cover and simmer ... Combine envelope of gravy mix with milk in saucepan; ... pour sauce over chicken.
2. BAKED BEEF
Place beef in a covered ... until tender. Thicken gravy with flour and water. Bake 15 minutes longer. Serve over rice or mashed potatoes. Serves 4.
For each sauce, mix all ingredients in a small bowl to serve. Cut steak into bite size cubes and divide into 6 serving bowls. In a large ...
Cut and simmer stew to brown. Add vegetables and gravy. Pressure 7 minutes and let pressure drop slowly. Good with biscuits. Serves 6.
Saute onions and mushrooms in ... Add 1/4 cup sherry and au jus gravy mix (after mixing with a ... minutes. Serve with London broil or roast beef.
1. Mix ingredients A in ... is pinkish add gravy ingredients. Stir-fry another minute or ... another minute to blend and heat thoroughly. Serves 4.
Extra lean burger meat mixed ... tablespoons of capers when done. Can also do above gravy with chicken breasts and rice-a-roni. See Potpourri.
Cook beef cubes in 16 ... all ingredients except sherry and thickening. In 350 degree ... etc. NOTE: Bottom round can substitute for beef cubes.
On temperature controlled top burner ... butter until liquid has evaporated. Stir in ham, onions and parsley. Cook 5 minutes. Add gravy and Madeira.
10. MUSHROOM GRAVY
Saute mushrooms and onions in butter for 5 minutes. Add sherry and gravy. Simmer for 5 minutes. Serves 3.
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