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Results 1 - 10 of 22 for boat chicken
In salad bowl combine chicken, pineapple, green pepper and ... over chicken mixture. Toss lightly. Makes 4 servings. 201 calories per serving.
Remove cooked chicken from bone and dice meat. ... make meal more festive, cut melon shells in jagged fluted lines and serve with cinnamon rolls.
Slice pineapple in half, lengthwise, ... another bowl, combine chicken, cornstarch, soy sauce, ginger, ... with orange slice and cherry. Serves 2.
In large bowl, combine first 7 ingredients; stir in chicken and cheese. Split French bread ... to 8. SHRIMP BOAT: Substitute 1 cup mayonnaise, ... ingredients in recipe (above).
Cut top off rolls. Hollow out insides. Bake in preheated 400 degree oven about 10 minutes. In medium saucepan combine soup, flour, onion, ...
Slice cantaloupe in 6ths. Remove ... reserving hulls for boats. Dice cantaloupe and combine with chicken and celery. Add salt and ... Top with toasted almonds.
In a medium mixing bowl ... both cans of chicken and strawberries and/or grapes. Cover ... of the chicken mixture. Makes 4 main dish servings.
Preheat oven to 450 degrees. In large bowl, combine chicken, water chestnuts, onions and ... cutting board and slice into serving size pieces.
Mix all ingredients (except butter). Add enough mayonnaise to make the right consistency. Cut top off each dinner roll and save. Mash a ...
Melt butter, stir in flour. Remove from heat, stir in milk, cook until thickened. Remove from heat, add cheese, stir until melted. Add ...
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