| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 95 for sherry gravy
31. VEAL ROLL-UPS
With meat mallet, pound cutlets ... into skillet; add gravy mix and sherry. Cook and stir until ... degrees for 45 minutes or until tender. Serves 4.
Brown pork or deep fryer coated chicken. Stir fry 2 onions, cut wedged, 4 green peppers, 1 (20 oz.) can chunk pineapple (save juice) and ...
33. BEEF IN GELATIN
Arrange pot roast slices in ... any fat from gravy and heat. Add gelatin and ... hours or until set. Garnish with parsley or olives and serve cold.
34. SHERRIED CHICKEN
Lightly sprinkle chicken with seasoned ... Dutch oven. Add sherry and LIQUID from can of ... liquid and chicken gravy mix. Bring to a boil, ... chicken breasts and rice.
Mix the first 4 ingredients ... it and add gravy flour until thick. Mix the ... fast after you have put sherry in. Serve over rice or noodles.
Cut beef into 1/4" thick ... then add dry sherry to pan, reduce to one ... Add reserved meat gravy, Worcestershire sauce and tomato ... added to the sauce.
37. BEEF STROGANOFF
Brown beef cubes and onion ... is tender. Add sherry and cook for 10 minutes. ... Bouquet to make gravy mixture. Add to broth and ... serve over cooked noodles.
Cut crust from sandwich bread. Spread above mixture on bread and cover with second slice. Wrap each sandwich in foil - freeze immediately - ...
39. BEEF STROGANOFF
In heated skillet with 2 ... few minutes; add sherry, mushrooms and simmer. Mix tomato sauce and brown gravy, add to meat; cover ... Serve on buttered noodles.
Cook spaghetti and drain. Combine gravy, mushrooms, turkey, Half and Half, 1/3 cup cheese, sherry and pepper. Mix well with ... 5 minutes, then serve.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables