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1.
CAJUN BRAISED LAMB SHANK
Wash the lamb
shanks
and pat dry with a ... which have been
cut
into thick slices, (1 cm ... with mashed potatoes and a good red wine. Enjoy!
Ingredients: 17 ((canned), .. cuts .. lengthwise, .. milk .. oil ...)
2.
ONLY THE BEST LAMB SHANKS
Line a 9 by 12-inch ... cover completely. Place
shanks
into pan, add the soup, ... off the bone. This is a very easy and tasty dish with gravy.
Ingredients: 5 (chunks .. shanks ...)
3.
GRANDMA'S RUSSIAN BORSCH (BEET SOUP)
In a large pot (I ... put in beef
shank
(s) and beef soup bone. ... large family and this is how I was instructed to prepare this family favorite.
Ingredients: 9 (greens .. juice ...)
4.
OSSO BUCCO MILANESE (VEAL SHANKS WITH ORZO)
Brown pieces of veal in Dutch oven a few pieces at a time. Remove pieces. In drippings, cook onion, celery, carrots and garlic. Return veal ...
Ingredients: 12 (basil .. leaf .. oil .. onion .. parsley .. tomatoes ...)
5.
ROMANIAN STUFFED CABBAGE ROLLS (SARMALE)
For up to 120 sarmale Combine ingredients and use to fill cabbage. Arrange stuffed cabbage rolls in a large stockpot or casserole dish and ...
Ingredients: 16 (leaves .. oil .. onions .. parsley .. pieces. .. rice ...)
6.
GREEN SPLIT PEA SOUP
This recipe has been handed ... the smoked pork
shank
in the pot after the ... simmer until desired thickness, or add water to thin. & Cheryl Engel
Ingredients: 9 (carrots .. leaf .. peas ...)
7.
LIA'S PORTUGUESE KALE SOUP
In a 16-quart Dutch oven or stock pot add: all meats, onions, carrots and garlic. Bring to a boil and add beans, split peas and tomato ...
Ingredients: 12 (beans .. chunks .. meat .. peas .. sausage ...)
8.
OSSO BUCCO
Combine flour, salt and pepper, ... sides. Lay the
shanks
flat into Dutch oven or ... person. Have
shanks
of similar size, so they will cook evenly.
Ingredients: 14 (broth .. flour .. oil .. sage .. salt .. slices ...)
9.
SOUPER BEEF BARLEY SOUP
Cook beef and save broth.
Cut
meat into bite-sized pieces. Skim ... soup, onion, and barley. Shake in dill weed. Cook until soup is thick. Serve.
Ingredients: 13 (barley .. flour .. pieces .. salt .. soup ...)
10.
HUNGARIAN BEEF GOULASH
For those who can remember, a grating of lemon rind to taste for a finishing touch. Heat the oil in a heavy bottom saucepan or casserole. ...
Ingredients: 12 (hand .. leaves .. oil .. onions .. seeds ...)
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