Sauteed Artichoke Hearts - Recipes

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Results 1 - 10 of 15 for sauteed artichoke hearts

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1. ARTICHOKE CHICKEN

Arrange chicken breasts in a greased casserole dish. Place artichoke hearts on top of chicken breasts. Add sauteed mushrooms (optional). Combine remaining ingredients ... 4 to 6 people.

2. CREAMED SPINACH WITH ARTICHOKE HEARTS

Saute artichoke hearts in butter. Cook and drain ... degrees for 30 minutes. Spoon artichoke hearts and almonds on top and broil for 10 minutes.

3. ARTICHOKE APPETIZER

Drain artichoke, rinse and chop them ... mixture. Spread mixture on bread. Broil until golden brown on top. Watch carefully to prevent burning.

4. CHICKEN WITH ARTICHOKE CASSEROLE

Make a sauce with the ... casserole dish the chicken, artichokes, sauce. Sprinkle with Parmesan cheese. Bake in a 350 degree oven for 45 minutes.

5. CREPES FILLED WITH HAM

Prepare 20 crepes. Make sauce. ... and seasonings and artichokes. Cool in refrigerator until ... cooked 25 minutes at 400 degrees. May be frozen.

6. SPINACH & ARTICHOKE CASSEROLE

Saute onions, green pepper and celery ... all in large casserole dish and top with crumbs. Bake at 350 degrees for 40-60 minutes. Serves 12-14.

7. VEGETABLE MEDLEY CASSEROLE

In double boiler, melt butter and stir in flour. Add milk and stir till thickened. Add seasonings and cheese, heating till cheese is ...

8. PASTA SALAD ALLA CAESAR

Drop the fusilli into boiling salted water and cook for 8 minutes. Run cold water over the pasta and drain it thoroughly. Toss it with a ...

9. PASTA CARBONARA

Saute bacon, reserving drippings and set ... bacon with wine. Toss pasta, bacon, egg mixture and optional ingredients. Serve at once. Serves 4.

10. PARTY CASSEROLE

Divide chicken, shrimp, artichokes, quartered and sauteed mushrooms equally in 2 greased ... uncovered at 375 degrees for 40 minutes or until bubbly.

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