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Results 1 - 10 of 339 for rhubarb lemon
Wash and slice 2 lbs. rhubarb very finely or chop. Measure ... raisins, almonds, ginger, lemon and orange rind. Measure both ... Makes about 10 jars.
Mix sugar and flour together. Stir in egg, lemon rind, lemon juice and water. ... shell with diced rhubarb. Top with above mixture. ... 45 to 50 minutes.
Combine rhubarb, sugar, flour and lemon rind; mix well. Blend in ... minutes. Reduce heat to 350°F and continue baking for 35 to 45 minutes.
Prepare lemon cake as directed on box, ... Sprinkle sugar over rhubarb and pour cream over the ... may be served with whipped cream (optional).
Combine rhubarb, sugar, flour, salt and lemon rind; mix well. Blend in ... teaspoon nutmeg to the rhubarb sugar mixture, if you like, before baking.
Stir up the lemon cake mix according to directions. ... Sprinkle 3-4 cups rhubarb over the top. Over this ... served as dessert with whipped cream.
Combine rhubarb, sugar, flour, salt and ... sugar.) Bake at 450 degrees for 10 minutes. Reduce oven to 350 degrees and bake 35-45 minutes more.
Line 9 inch pie plate with pastry, fill with rhubarb. In a saucepan blend ... be left. Bake at 425 degrees for 30 to 40 minutes. Serves 6 to 8.
Combine rhubarb, sugar, flour, salt and ... oven (450 degrees) 10 minutes; reduce heat to moderate (350 degrees) and bake 35 to 45 minutes more.
Make lemon cake mix according to package ... 3 cups raw rhubarb, cut up. Sprinkle 1/2 ... for 40-45 minutes at 350 degrees. Serve with Cool Whip.
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