Results 51 - 60 of 339 for rhubarb lemon

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Sift dry ingredients and set aside. Beat eggs in a large bowl. Add oil and sugar and cream well. Add your choice of A to Z ingredients, ...

Mix first six ingredients together ... slices apples (put lemon juice over apples to make ... degrees. May double recipe when using a 9 x 13 inch pan.

Prepare pie crust. Cut clean rhubarb in 1/2 inch pieces and ... eggs, sugar, flour, lemon juice, salt and flavoring. Pour ... until crust is brown.

Toss bread cubes with butter. ... 1/2 of the rhubarb and 1/2 the other ingredients. ... is cooked and top is crisp and brown. Serve with cream.

In mixing bowl stir together ... baking pan. Combine rhubarb and strawberries in saucepan. Cook 5 minutes. Add lemon juice. Combine sugar and cornstarch. ... minutes. Makes 12-15 servings.



Cut rhubarb in 1 inch pieces. Cut ... (pints) for 15 minutes. Double recipe for 7 pints. One whole day in June for strawberry picking and canning.

Cook the rhubarb and raisins until mushy. Mix ... 12"x15" pan. Sprinkle with white sugar. Bake at 350 degrees for 25 minutes. Cool and cut into bars.

Thaw fruit 24 hours in ... and salt. Add lemon juice to rhubarb and stir in flour mixture, ... continue baking at 350 degrees for 35 to 40 minutes.

Wash rhubarb and strawberries and cut up. ... 1 egg and 1 teaspoon vinegar. Refrigerate awhile and then roll out. Will make 2 medium size pies.

Combine flour, milk, butter, egg, sugar replacement, baking soda, lemon juice, vanilla and salt in ... then fold in rhubarb. Pour into well-greased and ... minutes or until done.

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