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Results 1 - 10 of 249 for quick yeast bread
Dissolve yeast in 1 1/4 cups warm ... in bulk. Stir batter down for 25 strokes. Spread evenly in loaf pan. Bake at 375 degrees for 45 minutes.
Put 2 packages of yeast n bowl with 3 cups ... inch loaf pans. Let rise again until it reaches the top. Bake at 375 degrees for 40-50 minutes.
Scald the milk. Add and ... crumble in the yeast cakes. Let stand until dissolved. ... in eggs and flour, stirring only enough to dampen flour.
Place all ingredients except 1 1/2 cups flour in large mixing bowl. Mix on low to medium speed until batter is smooth, then stir in ...
Soften yeast in lukewarm water with 1 ... rise again in warm place until double, about 45 minutes. Bake rolls 15 to 20 minutes at 400 degrees.
Soften yeast in lukewarm water with 1 ... but cool loaves before slicing. Makes about 3 dozen cloverleaf rolls or 3 small loaves. Freezes well.
Combine 1/4 cup warm water, 1 tablespoon sugar, and yeast. Set aside. In large ... until golden brown in 350 degree oven for 30 to 40 minutes.
Dissolve yeast in warm water. Mix shortening, ... better if mixed the day before you use. Grease muffin pans. Bake at 350 degrees for 15-20 minutes.
Scald the milk. Add and ... or crumble the yeast cakes. Let stand until dissolved; ... for rolls and bake in a 425 degree oven about 20 minutes.
Place water, oil and egg ... stir. Scatter dry yeast over flour. Mix and beat ... placing in plastic bag. This dough may also be made into rolls.
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