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Results 101 - 110 of 249 for quick yeast bread
Grease cookie sheet and sprinkle ... large bowl, dissolve yeast in warm water; blend in ... hollow when lightly tapped. Remove from pan immediately.
102. BAGEL BREAD
Use 1 cup less water ... 2 cups flour, yeast, salt and half of ... kneading causes tough bread. Place in oiled bowl, ... for 30 to 35 minutes.
103. BASIC QUICK BREAD
Combine water and sugar in large bowl and sprinkle yeast on top. Let set 5 ... loaves; let rise to double. Bake at 350 degrees for 20-30 minutes.
104. HAWAIIAN HONEY BREAD
In large mixer bowl, combine 2 1/4 cups flour, yeast, dry milk and salt; ... degrees for 35 to 40 minutes until golden brown. Remove from pan; cool.
105. OATMEAL WALNUT BREAD
In large mixer bowl, combine 2 cups all purpose flour, yeast and salt; mix well. In ... Plan Ahead: Bake bread or rolls at 400 degrees ... degrees for 7 minutes.
Scald milk, add the sugar and salt. Dissolve the yeast in the lukewarm water, add ... after baking with melted butter. Makes 4 (1 1/2 lb.) loaves.
Dissolve yeast in 1 cup lukewarm water. ... oven to 400 degrees, brush top of bread with melted butter (good flavor). Bake 1 hour at 400 degrees.
Combine 1 1/2 cups flour, ... salt, ginger, and yeast in large bowl. Add water, ... brown or sound "hollow". Remove from cookie sheets immediately.
Grease a large bowl. In ... to 40 minutes. Bread will sound hollow when done. Remove from pans, brush with butter and let cool on a wire rack.
Soften yeast in water. Pour scalded milk ... honey glaze over bread. Bake an additional 15 ... glaze. Cool 10 minutes and serve warm. Makes 1 loaf.
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