Covered Maple Creams - Recipes

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Results 1 - 10 of 25 for covered maple creams

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1. BAKED VICTORIAN FRENCH TOAST

Cook brown sugar, butter and ... in baking dish. Cover and refrigerate overnight. Remove cover. ... fruit and whipped cream or powdered sugar.

2. RASPBERRY CREAM CHEESE BAKED FRENCH TOAST

In a 9 x 13 ... of bread to cover bottom. (Or cube bread to ... all of the cream cheese on what will be ... serve topped with maple syrup and or yogurt. Makes 8 servings. Mix.

3. BUTTERNUT SQUASH

Preheat oven to 350°F. Wash ... a large saucepan, cover with salted water and bring ... serving. Garnish with parsley and a pat of butter, if desired.

4. BAKING FORMULA FROSTINGS

Beat together in top part ... spreading on cake. Cream together to form frosting that ... butter for butter. Maple Cream Frosting: substitute maple syrup ... top of cake covered with white frosting, allowing the ... Frost Petit Fours: Cover large bread board with parchment ... fruits; chopped nuts, etc.

5. MAPLE BUTTER TWIST

Soften yeast in warm water. ... after each addition. Cover with saran wrap and let ... sugar. These coffee cakes freeze well wrapped with Saran.

6. MAPLE CREAM CANDY

Mix all together; chill and ... Chill balls, then cover with chocolate covering; consisting of: ... with walnut half after dipping, if desired.

7. APPLE MAPLE MARINATED PORK TENDERLOIN

In mixing bowl whisk together maple syrup, apple juice, cinnamon and ... juice just to cover the bottom of pan. Cover ... leave on counter covered in foil to rest. While ... a dash of cream to make a great sauce. Slice pork and serve.

8. THE BEST EVER CORNED BEEF AND CABBAGE

Place brisket in large pot and cover with whiskey and beer (if ... heat and simmer, covered, for 3 to 4 ... the most amazing horseradish sauce!

9. MAKE AHEAD FRENCH TOAST WITH STRAWBERRY SAUCE

Arrange half of challah bread ... over bread mixture; cover and chill 8 hours. Bake, covered, at 350°F for 25 ... heat and serve over toast.

10. FRENCH TOAST CASSEROLE

Place bread in greased 2-quart ... small bowl, beat cream cheese until fluffy. Beat in ... mixture with spatula. Cover and refrigerate 8 hours or ... before baking. Bake, covered, for 25 minutes at ... brown. Serve with maple syrup. Serves 6.

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