Results 31 - 40 of 249 for quick yeast bread

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Dissolve yeast in warm water for 5 ... slice; fat = 1.3; protein = 3; calcium = 16; cholesterol = 0; carbohydrates = 18; iron = 0.9; sodium = 112.

In bread machine pan, place all ingredients ... after 5 minutes of mixing; add 1 to 2 Tbsp. water or flour, if needed.) Yield: 1 loaf (1-1/2 lb.).

Mix together in tall glass water, yeast and sugar. Set aside. In ... butter to have golden brown crust. Bake 45 minutes to 1 hour at 400 degrees.

In a saucepan heat 1 ... degrees and dissolve yeast. In a bowl combine ... from pans. Brush with butter. Yield 2 loaves. 81 calories. 2 gm. fat.

Combine water, honey and butter ... oats, salt and yeast in bowl. Mix. Gradually add ... sprinkle with oatmeal. Bake at 375°F for 40 minutes.



Soften yeast in 1/2 cup hot water ... loaves, cover and let stand in warm room until double. About 2 hours. Bake at 375 degrees for 40 minutes.

Sprinkle yeast over lukewarm water and allow ... x 5 inch bread pans. Cover and let sit ... nicely browned. Allow to cool before removing from pan.

Pour warm water into large ... specified for particular bread. Sprinkle yeast over this mixture and let ... and spread butter on tops. Let cool.

Dissolve yeast in 1 cup of water. ... cools. Add yeast and flour until mixture is quite thick. Let rise and bake as normal bread. Makes 2 loaves.

In large bowl, dissolve yeast in warm water; blend in ... sound hollow when lightly tapped. Remove from pan immediately and let cool on a rack.

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