Results 1 - 10 of 33 for pork roast 2 pound

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Sprinkle 1 teaspoon Morton® Sea ... spice blend. Pat pork roast dry with paper towel. Place ... 22 minutes per pound or until internal temperature reaches ... used with permission. ® Salt

To prepare stew, trim fat from pork. Place pork and next ... cup stew, 1 tablespoon green onions, about 1/2 teaspoon peanuts, and 1 lime wedge)

Place bacon on bottom of ... apples. Next, place pork roast. Repeat layer of sauerkraut, ... covered pot in oven at 325°F for 3 hours. Serves 8-10.

Place pork roast in a slow cooker. In ... gravy. Cook and stir until thickened. Season with salt. Serve with sliced pork. Yield: 4-6 servings

On a stove top on ... on the loin roast and place on the pan. ... and place the pork loin roast in the center ... for the table. Serves 6 to 8.



In a large stock pot, ... and sear the pork in small batches in oil ... Serve with warm flour tortillas with cheese,sour cream and minced onions.

Season the pork with salt and pepper, to ... Protein 18g; Vitamin A 6%DV*; Vitamin C 45%DV; Calcium 4%DV; Iron 10%DV * Daily Value / Mealtime.org

In small bowl, combine raisins, ... salt and pepper. Roast 25-30 minutes, or unbl meat ... before cutting into 1/2-inch slices. Serving Size: 8

Cook roast until it falls off bone. ... the ingredients. Mix with meat and simmer on low heat for 2 hours. Remove spice bag and serve on buns.

Seasoning for a 5 pound pork roast: With a mortar or ... and rub seasoning over surface of pork. Bake at 350 degrees for 30 minutes per pound.

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