Quick Yeast Bread - Recipes - Page 5

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Results 41 - 50 of 249 for quick yeast bread

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41. REFRIGERATOR ROLLS OR BREAD

Add 1 teaspoon sugar to yeast and 1/4 cup water. Stir ... 3 loaves of bread or 3 dozen dinner rolls. Bake rolls at 400 degrees for 12-15 minutes.

42. CINNAMON RAISIN BREAD

Put oats, raisins, sugar, butter, ... until warm. Dissolve yeast in 1/4 cup warm water. ... place in two bread pans. Let rise again. Bake ... glaze on the tops.

43. OATMEAL BREAD OR BUNS

Pour boiling water over oats, ... and molasses. dissolve yeast in water (may add 1/2 ... 4 loaves of bread or buns in greased pans. ... grease tops while hot.

44. COUSIN ETHEL'S OATMEAL MOLASSES BREAD

Mix last five ingredients together ... until lukewarm. Add yeast mixture and add 2 cups ... moderate oven about 45 minutes. This freezes well.

45. NO KNEAD QUICK BREAD

Mix 2 packages of dry yeast in 2 cups warm water ... balls. Put in greased 9x13 pan. Bake in 350 degree oven for 20 to 30 minutes or until brown.

46. SOFT BREAD STICKS

Dissolve yeast in water. 3 tbsp. vegetable ... minutes. Remove from cookie sheet immediately. 70 calories per bread stick. Makes 24 bread sticks.

47. CINNAMON-RAISIN BREAD

Dissolve yeast in water. In large bowl, ... put in greased bread pans, let rise, covered. Bake at 350 degrees for 45-55 minutes. Delicious toasted.

48. QUICK WHITE BUNS OR BREAD

Dissolve yeast in warm water. Add sugar, ... sheets or in 2 bread pans and let rise and bake 375 degrees. Makes 2 bread pans or about 36 buns.

49. OATMEAL BREAD, EARLY AMERICAN

Bring water to boil. Remove from heat and stir in quick oats and butter. Let stand one hour. Soak dry yeast in 1/2 cup lukewarm water ... two loaves of bread. Allow to rise again ... degrees for 35 minutes.

50. CHEDDAR BATTER BREAD

Grease an 8"x4"x2" loaf pan. ... cups flour, the yeast, onion powder and pepper; ... prevent over-browning. Remove bread from pan and cool on a wire rack. Makes 1 loaf.

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