Results 1 - 10 of 53 for potato stir fry

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Cook potatoes covered in boiling ... Set aside. SAUCE: Stir together water, teriyaki sauce, parsley ... cooking oil, stir fry garlic in hot oil 15 ... coat with sauce. Serve!

Before you begin to cook, ... Add beef mixture; stir fry 1 1/2 to 2 minutes ... until well blended and heated through. Serves 4; only 333 calories.

In large skillet or wok over medium heat, stir-fry potatoes and rosemary in hot ... 2 minutes unitl peas are heated through. Makes 4 servings.

Beat eggs slightly with seasoned ... oil in large fry pan. Add onion and cook ... brown. Pour in egg-potato mixture; cook, stirring constantly, until ... minutes. Makes 4 servings.

Cook pasta as directed on ... cooked, stirring occasionally. Stir in asparagus, bell pepper, oregano, ... Cover. Let stand until cheese is melted.



In large skillet, heat oil ... onion and garlic; stir-fry 2 minutes. Add carrots, beans ... broth and wine; simmer 2 minutes. Makes 4 servings.

Heat in wok, peanut oil ... Add lamb and stir-fry sauce. Stir for a few ... for 1 (10 oz.) box frozen snow peas, broccoli, or asparagus tips.

Add oil to the skillet. ... and pine nuts. Stir well over high heat. Add ... small amount of sesame oil. Stir then serve as a side or over rice.

Boil noodles until tender. Drain ... in the pan. Stir & fry until desired temperature. Serve. Makes 2 to 3 servings. 10 to 15 minutes prep time.

Place 12-inch skillet over high ... meat to skillet, stir fry 4 minutes or until no ... vegetables are hot. Serve immediately. Makes 4 servings.

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