Pork Pecans - Recipes

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Results 1 - 10 of 50 for pork pecans

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1. PORK CHOPS WITH PECAN MUSHROOM CREAM SAUCE

Heat oil and butter in ... minutes. Stir cream, pecans and parsley into sauce mixture; ... immediately, good with rice! (A good dish for Company).

2. HONEY PECAN PORK CUTLETS

Preheat broiler. Spray broiler rack ... one side of pork cutlets with some Dijon mustard. ... oil, honey, and pecans. Add to pan and ... turning once. Serves 4.

3. PORK LOIN ROAST WITH ORANGE PECAN GLAZE

Saute onion and garlic in oil. Add remaining ingredients until heated. Bake roast in 325 degree oven to internal temperature of 170. ...

4. SWEET PECAN SMOKED BEEF OR PORK RIBS

Boil ribs until tender but not falling apart, about an hour. Cut into serving sizes, about 3 servings per side of ribs. Dip in sauce and ...

5. PECAN PORK ROAST

Saute onions in oil until soft. Add pecans and marmalade. Cover roast with topping. Bake at 300 to 325 degrees 45 minutes per pound.

6. HONEY-PECAN PORK CUTLETS

Dredge cutlets in flour, shaking ... butter, honey and pecans. Add to skillet, stir ... serving platter. Cover with remaining sauce from the pan.

7. PECAN PORK CHOPS

In large skillet melt 4 ... heat. Add celery, pecans and onion, saute until tender. ... Stuff mixture into pork chops. Melt remaining butter in ... hour or until tender.

8. CHEESY SAUSAGE CORNBREAD

Prepare cornbread; crumble and set aside. Brown sausage; reserve drippings. Mix celery, onion, green pepper, parsley and garlic into ...

9. PORK CROWN ROAST WITH STUFFING A'LA WALDORF

Preheat oven to 325 degrees. ... in stuffing mix, pecans, and orange peel; add ... combine; add ground pork and mix well. Fill cavity ... between ribs. Serves 6.

10. CORNBREAD SAUSAGE NUT STUFFING

Crumble cornbread and set aside. ... reserved sausage. Add pecans, water chestnuts, herbs, salt ... about 12 cups or enough for a 16 pound turkey.

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