Pork Hot Tamale - Recipes

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Results 1 - 10 of 20 for pork hot tamale

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1. TAMALE PIE

This recipe is a variation ... of shots of hot sauce and a pinch of ... 450°F oven for 10 minutes until the cornbread crust browns. Serves 6.

2. HOT TAMALE MEATBALLS

In large bowl, combine 1/3 cup tomato juice, cornmeal, 1 Tbs cumin, 1 Tbs chili powder, 1/4 tsp salt, garlic and cayenne pepper. Add the ...

3. ENCHILADAS

Fry ground beef and pork with onion and cloves. Simmer ... cubes in the hot water. Add garlic, chili powder, tamale seasoning, cayenne pepper, tomato sauce ... griddle or lightly greased.

4. HOT TAMALES

MEAT FILLING: Cook pork butt in 2 quarts water ... bottom up. Take tamale and place in large pan, ... look dry. You can refrigerate or freeze.

5. HOT TAMALES

Buy maza at any tortilla factory. Add about 2 cups meat juice to maza. Cook meat in pot until tender. When cool take from pot and put into ...

6. CABBAGE HOT TAMALES

Mix hamburger meat, pork sausage, chili powder, rice, salt, ... Wash cabbage. Pour hot water over cabbage until it ... are done, about 1 hour.

7. CHICKEN HOT TAMALES

Cook chicken, cool and bone; ... beef suet and pork fat while raw. Cook separately, ... running. (May use hot water if not enough broth.) ... desired length for tamales (4 to 6 inches). Dip ... make a firm tamale.

8. TAMALES

Cook pork roast in water until done. ... end over. Stand tamales up on folded ends, side ... be frozen for a month. Yield 2 1/2 dozen tamales.

9. HOT TAMALE BALLS

Combine all ingredients and mix well. Shape into balls. Mix well and place balls in sauce and simmer for 2 hours. To keep balls from ...

10. SAUSAGE-BEAN TAMALE BAKE

1. Remove sausages from casings. ... dish. 4. Spoon Tamale Topping around edge of dish. ... ingredients. Use a 2 or 3 quart casserole. Bake 25 minutes.

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