Results 1 - 10 of 356 for pork chops potato casserole

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Line the bottom of an ... onions. Place raw pork chops on top. Season to taste ... degrees for 1 hour. No need to turn chops over. Serves 4-6.

Batter and fry pork chops about halfway done, then place ... butter over soup. Cover with foil. Cook in 400°F oven until potatoes are tender.

Peel and slice potatoes and ... in 2 quart casserole dish. Cover with cheese slices. Brown pork chops and add to casserole dish. ... in 350 degree oven.

Brown pork chops; put in casserole. Add layer potatoes and ... onions on top. Pour mushroom soup over top. Bake at 375 degrees for 1 1/4 hours.

Trim fat off boneless pork chops. Season with salt, pepper, ... Pour 3/4 cup milk over casserole. Cover. Bake at 325 degrees for 1 1/2 to 2 hours.



Butter casserole dish. Slice potatoes, then add onion and season. Lay pork chops on top. Spread soup on ... water. Cook at 350 degrees about 1 hour.

Brown pork chops in skillet. Combine soup, sour ... in 2 quart casserole. Sprinkle with salt and ... degrees for 1 1/4 hours. 4 to 6 servings.

Heat large skillet, sprinkled with 1/4 tablespoon salt. Fry pork chops on each side until delicately ... baking dish. Arrange potato slices on greased dish. Pour ... top layer of casserole. Sprinkle chops with thyme, ... of chops. Serves 5.

Trim fat from pork chops. Brown slightly in small ... 350 degrees and bake 45 minutes to 1 hour longer or until potatoes are tender. Serves 4.

Butter casserole dish. Layer potatoes and place pork chops on top of the potatoes. ... Cover with aluminum foil. Bake at 350°F for 1 hour.

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