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Results 61 - 70 of 356 for pork chops potato casserole
Shape sausage into medium-size balls. Brown and drain. Layer 1/2 potatoes, all of sausage balls, then remaining potatoes. Combine soup, ...
Spread 2 tablespoons cooking oil ... a large flat casserole dish. Arrange raw ingredients in ... choose to use pork 'n beans; pour water evenly ... over top and warm.
Boil potatoes in large slices ... done. Sauté (brown) pork chops in 2 tablespoons butter. Coat bottom of casserole dish with soup. Put in ... minutes to 1 hour.
Brown and drain sausage. Mix ... In a large casserole dish, layer potatoes, soup mixture ... grated cheese and return to oven until cheese melts.
Combine first 4 ingredients in ... baking dish. Brown pork chops in oil in skillet. Arrange over potato mixture. Bake, covered, at 350 ... uncovered for 5 minutes.
66. CHOPS CASSEROLE
Heat butter and olive oil ... Salt and pepper chops. Brown chops 5 minutes ... on bottom of casserole. Season with salt and ... Serves 6 to 8.
Butter casserole dish. Brown pork chops in skillet. Remove. Mix milk ... 375°F for 1 hour and 15 minutes, turning chops over halfway through.
Brown pork chops. Peel potatoes and slice ... Layer into long casserole dish: browned pork chops, boiled ... covered at 350 degrees for 1 1/2 hours.
Brown pork chops lightly in large teflon skillet ... For more, just add 1 chop and 1 potato per person. After about 6, add another can of soup.
Arrange string beans in rectangular ... a layer of pork chops. Peel and slice potatoes ... or until the tops of the potatoes are golden brown.
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