Results 1 - 10 of 109 for porcupine meatballs baked

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Use regular rice, NOT instant ... over the balls. Bake, uncovered, in a 350 ... Cover and continue baking for another 35 minutes. Makes 6 servings.

Place in large pan. Pour sauce over meatballs.

Mix together all ingredients, except ... over all and bake at 350 degrees, uncovered for ... lid or aluminum foil. Bake additional 35 minutes.

Mix all ingredients with meat. ... tomato soup over all. Rinse out can with 1/2 can water. Cover and bake at 350 degrees for 1 hour. Serves 4.

Very good. Kids and adults ... a baking dish. Bake at 350°F for about 35 minutes until meatballs are done. In a large ... cheese, if desired. Enjoy!



Combine 1 can tomato sauce, ... remaining Worcestershire sauce. Bake at 350°F for 1 hour. ... dough in between meatballs during the last 10 minutes of baking.

Heat oven to 350 degrees. ... into balls. Place meatballs in ungreased baking dish, 8"x8"x2". ... with aluminum foil; bake 45 minutes longer. 4 to 6 servings. Skillet Porcupines: Melt 2 tablespoons shortening ... of water during cooking.

Combine all ingredients for sauce. ... all ingredients for porcupines. Mix well and form into 1 1/2" meatballs. Place in baking dish. ... meatballs. Cover and bake at 350 degrees for 1 ... also. Makes 6 servings.

Heat oven to 350 degrees. ... into balls. Place meatballs in ungreased baking dish, 8 ... with foil and bake 45 minutes. Uncover and bake 15 minutes longer.

Mix meat, rice, pepper, salt, ... baking dish; add soup and sauce and water; cover and bake at 325 degrees for 1 1/4 hours. This recipe serves 12.

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