Results 1 - 10 of 16 for poppy cock

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Preheat oven to 250 degrees. Place popped corn, pecans, and walnuts in large open roasting pan (17 1/4 x 11 1/2 inch); set aside. Prepare ...

Brown nuts on ungreased cookie sheet at 325 degrees for 15 minutes. Mix nuts with popcorn in a large bowl. Combine sugar, butter and syrup ...

Put almonds and pecans on cookie sheet and heat at 300 degrees for a few minutes and let cool. Pop popcorn and put aside. Put in a big bowl ...

Boil together Karo syrup, sugar, butter, and vanilla for 5 minutes, then pour over the following: coconut, almonds, pecans, and Rice Chex. ...

Bring butter, sugar and Karo to a boil. Add soda and pour over the popcorn. Add nuts. Spread on cookie sheets and bake 1 hour at 200 ...



Combine all ingredients thoroughly and store in airtight jar or container.

Melt butter. Stir in sugar, salt and syrup. Stir while coming to boil. Boil 5 minutes, without stirring. Remove from heat. Add soda, ...

Mix the popped corn and nuts together. Mix butter, sugar and syrup. Cook over low heat and boil until the color changes, stir. Add vanilla. ...

Microwave on high 9 minutes the sugar, syrup and butter or until a little string forms in cold water. Add vanilla and mix all ingredients ...

In heavy pan add sugar, syrup and butter. Bring to a hard boil and then take off burner immediately. Stir in 1 teaspoon vanilla. Before ...

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