Results 1 - 10 of 66 for polish sausage cabbage

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For a quick-to-fix meal, all ... minutes. 1. Pierce sausages so they will not burst ... or broth. Add cabbage and herbs. Cover. Reduce heat ... sausage for the Polish, such as bratwurst, dinner ... SERVINGS: Double the ingredients.

Cut sausage in one inch pieces. Saute ... lightly browned. Put cabbage in large pot and cover ... at 350 degrees about 1 hour. Makes 6 servings.

Cut cabbage bite sizes (slices). Wash cabbage. ... 30 to 40 minutes on medium low. Add water if needed. Add polish sausages and cook 15 minutes.

In Dutch oven, over medium heat, cook onion in oil for 5 minutes. Add remaining ingredients. Cover, cook for 20 minutes.

1. Place cabbage in colander. Pour boiling water ... heat and add sausage. Cover and cook 30 ... 4. When the outlook is poor, try the uplook.



Cook macaroni (or noodles) according to box directions. Lightly brown sausage in large pan. Add butter, ... Quarter and slice cabbage; cook 10 minutes (until ... cream and hard bread.

1. Pierce sausages so they will not burst ... in broth, add cabbage and herbs. Cover. Reduce heat ... dogs, dinner franks, bratwurst or knockwurst.

Slice sausage, potatoes, cabbage, and onion into medium ... salt and pepper and let simmer for 45 minutes or until potatoes are cooked. Serve.

In a 4 quart Dutch ... water to cover sausage. Bring to a boil; ... Remove sausage. Add cabbage, caraway seed, sugar and ... Makes 4 to 6 servings.

Cook bacon in a large ... medium heat, turning cabbage once. Add sausage; cover and cook 5 ... dish with a slotted spoon; sprinkle with bacon.

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