Polish Sauerkraut Salt Pork - Recipes

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Results 1 - 10 of 21 for polish sauerkraut salt pork

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1. TONY'S TRADITIONAL POLISH KAPUSTA

Cook salt pork pieces in large soup pot ... drained can of sauerkraut, salt and pepper to ... additional 45 minutes. Serve with rye bread as a side.

2. PEROGIES (POLISH)

FILLINGS: DOUGH: Mix egg, salt and milk or water gradually ... being prepared. FILLING: SAUERKRAUT: Place sauerkraut in pan, ... bacon or salt pork in a frying pan. Fry ... until ready to serve.

3. POLISH SAUERKRAUT

In a heavy skillet, brown ... lid, place the sauerkraut on the bottom, then arrange ... a little water, salt and pepper. Cover and simmer ... after a few days.

4. ZSA ZSA'S HUNGARIAN GOULASH

Cook onion in small amount ... onions; brown the pork, beef and sausage with ... hours. Add rinsed sauerkraut, onions, potatoes, caraway seeds, ... topped with sour cream.

5. GERMAN CABBAGE HILL

Drain cabbage leaves and pat ... sausage meat, onion, salt and pepper. Fill each leaf ... (Kraut, cabbage roll, chops or hock, kraut and sausage)

6. CABBAGE ROLLS

Blanch cabbage leaves and set ... with eggs, rice, salt and pepper. Using one leaf ... each layer put sauerkraut and the sausage. Repeat until ... hours. Makes 100 rolls.

7. HUNGARIAN CABBAGE ROLLS

Core cabbage; immerse in boiling, ... mix with beef, pork, rice, and seasonings. Remove ... Spread half of sauerkraut in bottom of deep pot. ... more. Makes 6 servings.

8. NEW YEAR CASSEROLE

Preheat the oven to 350 degrees. Wash the sauerkraut under cold running water, then ... aside. Sprinkle the pork cubes with salt and a few grindings of ... the casserole. Serves 8.

9. BIGOS (POLISH)

Cut up sauerkraut and cover with water; bring ... then put aside. Salt the pork; brown it in heavy ... mixture quickly; add evenly to both cabbages.

10. HUNTER'S STEW ("Bigos" in Polish)

Rinse sauerkraut with cold water, drain well. ... peppercorns, allspice and salt. Add 6 cups broth. ... longer. Remove bay leaves. Serves 12 to 14.

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