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Did you mean brownies?
Results 1 - 10 of 24 for perfect brownies
1. Preheat oven at 350°F. Grease a 9x13 inch pan. 2. Melt butter and mix all ingredients in the order given. 3. Bake for 20 to 30 minutes ...
In a saucepan bring sugar, ... melted. Then add vanilla. Mix. Pour over cooled brownies or bar cookies. Will frost 15 x 10 inch pan of cookies.
Cream butter and sugar, add eggs and beat well. Blend in melted chocolate, vanilla, and flour. Mix in nuts if desired and pour batter into ...
Melt butter and cocoa together. ... spreading consistency, spread on cooled brownies. Unfrosted brownies are great with ice cream and hot fudge sauce.
Melt butter in top of double boiler. Add chocolate bits and stir well, beat eggs until thick and add sugar and vanilla. Sift flour and add ...
Melt chocolate and butter. Cream mixture with sugar. Add eggs and beat well. Add vanilla. Beat in flour. Add nuts. Grease and flour ...
Melt chocolate and butter together. ... mixer or the brownies will have a more cake-like ... 35 minutes. Makes 12-16 moist and chewy brownies.
Melt butter and cocoa together ... with a little milk and 2 teaspoons vanilla and mix good. Spread over brownies. Cut while warm into squares.
1. Beat together shortening, melted chocolate squares, sugar, and eggs. Set aside. 2. Mix together remaining ingredients in large bowl. Add ...
Melt butter in double boiler along with chocolate. Sift flour, baking powder and salt. Beat eggs, add sugar, vanilla and cooled chocolate ...
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