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Results 1 - 10 of 7,570 for pepper pie
Spread the following layers of ingredients in unbaked pie shell: 1/2 of the cheddar; all the mozzarella cheese; peppers; remaining cheddar. Top with ... with seeds already removed.
Brown hamburger and onion (if used) in skillet. Add soups and enchilada sauce. Crush corn chips and stir into mixture. Place in 9 x 13-inch ...
Drain and seed peppers. Cut into thin strips ... of 9 inch pie plate. Press cheese over peppers. ... cheese. Bake at 350 degrees for 25-30 minutes.
Lightly grease an 8"x8" pan. Sprinkle cheese over the peppers and pour beaten eggs over ... serve hot. Also great for a Sunday morning brunch.
FILLING: Using a fork, prick ... skillet, add the peppers and onion. Cook over medium-high ... melts and crust is golden brown. Makes 8 servings.
Marinate meat in marinade overnight, ... 1 red bell pepper 3 tbsp. olive oil 1/3 ... Slit top. Bake at 350 degrees for 1/2 hour or until brown.
Preheat oven to 350 degrees. ... sauce, cheese and peppers and stir well. Pour mixture into the pie shell and cover with top ... an additional 10 minutes.
350 degree oven. 25 to ... clean seeds from peppers. Cut into bite size ... top of pepper pie and bake as directed above. ... when making spaghetti sauce.
Preheat oven to 325 degrees. ... inch pan. Arrange peppers in even layer in pan. ... hour. Let stand for 10 minutes and then cut into squares.
Prick bottom of pie shell and bake in preheated ... in tomato, green pepper, salt, basil and pepper. ... for 30 minutes or until set. Serves 6.
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